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IMPORTS:
VARIOUS KINDS OF PULSES: WORLD WIDE
Black Matpe Toor, Green Mung Beans: Myanmar
Green Mung, Beans: China
Various pulses: Canada & Australia
Cloves: Srilanka, Madagascar, Comoros Clove Islands
Gum Arabic: Sudan
Raw Cashew: East Africa, Comoros
EXPORTS: Spice seeds. Rice: both basmati & non-basmati. Dals: various kinds of split pulses, such as
Mung Dal, Urad Dal, Toor Dal, Masoor Dal, Guar Gum: Split
Oil seeds such as Sesame seeds, Hulled sesame seeds and Ground nuts.
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