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IMPORTS: VARIOUS KINDS OF PULSES: WORLD WIDE Black Matpe Toor, Green Mung Beans: Myanmar Green Mung, Beans: China Various pulses: Canada & Australia Cloves: Srilanka, Madagascar, Comoros Clove Islands Gum Arabic: Sudan Raw Cashew: East Africa, Comoros EXPORTS: Spice seeds. Rice: both basmati & non-basmati. Dals: various kinds of split pulses, such as Mung Dal, Urad Dal, Toor Dal, Masoor Dal, Guar Gum: Split Oil seeds such as Sesame seeds, Hulled sesame seeds and Ground nuts.
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